Yemen Jaadi

Yemen Jaadi – A Rare and Refined Origin

Our Yemen Jaadi is a true gem — scoring an exceptional 91.5, this coffee is a showcase of tradition, terroir, and craft. Grown in the highlands of Yemen and processed using the anaerobic method, this coffee delivers a deeply layered and expressive flavor experience.

Expect notes of raisins, dried apricots, and strawberry, unfolding with every sip like a journey through sun-dried fruits and bright, natural sweetness. Its complexity and elegance make it best suited for filter brewing, where the clarity and nuance can truly shine.

Who the Yemen Sa’adi is For:

• Single Origin Aficionados: For those who seek the rarest and highest-scoring coffees from around the world.

• Sensory Enthusiasts: Perfect for coffee drinkers who appreciate flavor clarity, acidity, and aroma.

• Slow Ritualists: Best enjoyed by those who value the art of manual brewing and quiet appreciation.

• Collectors of Craft: A must-have for those who admire the heritage and innovation of Yemeni coffee.

Recommended Brewing Method:

• Filter Only: Pour-over, V60, or batch brew to experience its full spectrum of flavor and aroma.

With its rich cultural roots and modern processing, Yemen Sa’adi is more than just coffee — it’s a celebration of origin, method, and the magic that happens in between.